NEW STEP BY STEP MAP FOR CAST IRON COOKWARE SETS

My 2nd-most utilised cookware piece is a little saucepan for boiling eggs from the a.m. or heating solitary parts of soup, and afterwards a good, larger saucepan or soup pot for sides, sauces or compact batches.What type of plastic is this? Could it be BPA, direct and phthalate free of charge? I see no information on the safety of it.Cooking Fashio